Ongoing projects
- TIOMI (2018 – 2021), Isotopic techniques to trace the origin of agroforestry products from South Tyrol and improve the water resource management
- ASTER (2019 – 2022), Modellizzazione del “boundary layer” sopra un terreno complesso
- WAVE (2019 – 2022), Water losses and carbon assimilation in the vineyard as affected by changes of environmental drivers
- BIODROPS (2020 – 2022), Use of biostimulants to promote drought tolerance in fruit crops
- CLEVAS (2020 – 2022), Effect of climate extremes on grapevine production in South Tyrol: early detection of abiotic stress and consequesnces for wine quality
concluded projects
- IQUIS (2017 – 2020), Quality indicators and sustainable irrigation in apple production
- RIPE_SB (2017 – 2020)
- BANLU (2018 – 2020), Biomass production and allocation after leaf or root N uptake